We are a new theater troupe that has come to the Vanemuine Theater House in Tartu to mix up the culinary world here. The chief conductor in the kitchen is Riho Sommerman, who loves and breathes French cuisine.
In our menu, you will definitely find new blockbusters, as well as classics that you have already loved, which always come out of the kitchen with Riho’s tragicomic accent.
Teatrikohvik of Vanemuine
From Forest to Table
1.-17. November 2024
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Teatrikohvik of Vanemuine
Special menu
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Entrée
Moose meat pâté en croûte, pumpkin salsa, onion jam and lingonberry gel
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Main
Slow-cooked wild boar tenderloin with vermouth-butter sauce and black salsify